Datum | Uhrzeit | Dauer | Veranstaltung | Dozent | Raum | V.-Nummer | Untergruppe | Zusammenlegung | TN | ||||||||||||||||||
Mo, 18.11.24 | 10:00 - | 11:30 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 23 | |||||||||||||||||
11:45 - | 13:15 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 23 | ||||||||||||||||||
14:15 - | 17:30 | 4:15 UE | S Vinifera: Advanced Viticulture | Dr. Tittmann | HS 18: RZ-Technikum | - | - | - | 23 | ||||||||||||||||||
Di, 19.11.24 | 11:45 - | 13:15 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Microbiology | Prof. Dr. Rauhut, Dr. von Wallbrunn, Prof. Dr. Wendland | HS 2: Lernzentrum | GM01 | - | WÖW/VINIFERA 24 | 33 | |||||||||||||||||
14:15 - | 15:45 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Technology | Prof. Dr. Christmann, Dr. Schmitt | HS 2: Lernzentrum | GM01 | - | WÖW/VINIFERA 24 | 33 | ||||||||||||||||||
16:00 - | 17:30 | 2:00 UE | Ü German Language Course I: German Language Course I | Weber | HS 2: Lernzentrum | - | A1.2 | IWBB/ VINIFERA 24 | 10 | ||||||||||||||||||
Mi, 20.11.24 | 14:15 - | 17:30 | 4:15 UE | Ü German Language Course I: German Language Course I | Scherer | HS 2: Lernzentrum | - | A1.1 | IWBB/VINIFERA 24 | 17 | |||||||||||||||||
Do, 21.11.24 (keine Veranstaltungen) | |||||||||||||||||||||||||||
Fr, 22.11.24 | 11:45 - | 14:00 | 3:00 UE | Ü German Language Course I: German Language Course I | Weber | HS 2: Lernzentrum | - | A1.2 | IWBB/ VINIFERA 24 | 10 | |||||||||||||||||
Sa, 23.11.24 | 9:00 - | 10:30 | 2:00 UE | OÜ German Language Course I: German Language Course I | Betker-Zawisko | Online Lehrinhalte (Abrufformat) | - | A1.1 | IWBB/VINIFERA 24 | 17 | |||||||||||||||||
12:30 - | 14:00 | 2:00 UE | OÜ Deutsch als Fremdsprache A 2.1 | Betker-Zawisko | Online Lehrinhalte (Abrufformat) | 5031 | - | - | 5 | ||||||||||||||||||
So, 24.11.24 (keine Veranstaltungen) | |||||||||||||||||||||||||||
Mo, 25.11.24 | 10:00 - | 11:30 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 23 | |||||||||||||||||
11:45 - | 13:15 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 23 | ||||||||||||||||||
14:15 - | 17:30 | 4:15 UE | S Vinifera: Advanced Viticulture | Prof. Dr. Paraforos | HS 18: RZ-Technikum | - | - | - | 23 | ||||||||||||||||||
Di, 26.11.24 | 10:00 - | 11:30 | 2:00 UE | Pro Vinifera: Research Project | Prof. Dr. Stoll | HS 32: EG Sensorik | - | - | - | 22 | |||||||||||||||||
11:45 - | 13:15 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Microbiology | Prof. Dr. Rauhut, Dr. von Wallbrunn, Prof. Dr. Wendland | HS 2: Lernzentrum | GM01 | - | WÖW/VINIFERA 24 | 33 | ||||||||||||||||||
14:15 - | 15:45 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Technology | Prof. Dr. Christmann, Dr. Schmitt | HS 2: Lernzentrum | GM01 | - | WÖW/VINIFERA 24 | 33 | ||||||||||||||||||
16:00 - | 17:30 | 2:00 UE | Ü German Language Course I: German Language Course I | Weber | HS 2: Lernzentrum | - | A1.2 | IWBB/ VINIFERA 24 | 10 | ||||||||||||||||||
Mi, 27.11.24 | 10:00 - | 13:15 | 4:15 UE | Pro Vinifera: Research Project | Prof. Dr. Stoll | HS 33: EG | - | - | - | 22 | |||||||||||||||||
14:15 - | 17:30 | 4:15 UE | Ü German Language Course I: German Language Course I | Scherer | HS 2: Lernzentrum | - | A1.1 | IWBB/VINIFERA 24 | 17 | ||||||||||||||||||
Do, 28.11.24 | 17:45 - | 19:15 | 2:00 UE | OÜ German Language Course I: German Language Course I | Betker-Zawisko | Big Blue Button | - | A1.1 | IWBB/VINIFERA 24 | 17 | |||||||||||||||||
Fr, 29.11.24 | 11:45 - | 13:15 | 2:00 UE | Ü Deutsch als Fremdsprache A 2.1 | Betker-Zawisko | HS 93: Seminarraum B | 5031 | - | - | 5 | |||||||||||||||||
11:45 - | 14:00 | 3:00 UE | Ü German Language Course I: German Language Course I | Weber | HS 2: Lernzentrum | - | A1.2 | IWBB/ VINIFERA 24 | 10 | ||||||||||||||||||
Sa, 30.11.24 | 9:00 - | 10:30 | 2:00 UE | OÜ German Language Course I: German Language Course I | Betker-Zawisko | Online Lehrinhalte (Abrufformat) | - | A1.1 | IWBB/VINIFERA 24 | 17 | |||||||||||||||||
So, 01.12.24 (keine Veranstaltungen) | |||||||||||||||||||||||||||
Mo, 02.12.24 | 10:00 - | 11:30 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 23 | |||||||||||||||||
11:45 - | 13:15 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 23 | ||||||||||||||||||
14:15 - | 17:30 | 4:15 UE | S Vinifera: Advanced Viticulture | Dr. Frotscher | HS 18: RZ-Technikum | - | - | - | 23 | ||||||||||||||||||
Di, 03.12.24 | 11:45 - | 13:15 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Microbiology | Prof. Dr. Rauhut, Dr. von Wallbrunn, Prof. Dr. Wendland | HS 2: Lernzentrum | GM01 | - | WÖW/VINIFERA 24 | 33 | |||||||||||||||||
14:15 - | 15:45 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Technology | Prof. Dr. Christmann, Dr. Schmitt | HS 2: Lernzentrum | GM01 | - | WÖW/VINIFERA 24 | 33 | ||||||||||||||||||
16:00 - | 17:30 | 2:00 UE | Ü German Language Course I: German Language Course I | Weber | HS 2: Lernzentrum | - | A1.2 | IWBB/ VINIFERA 24 | 10 | ||||||||||||||||||
Mi, 04.12.24 | 14:15 - | 17:30 | 4:15 UE | Ü German Language Course I: German Language Course I | Scherer | HS 2: Lernzentrum | - | A1.1 | IWBB/VINIFERA 24 | 17 | |||||||||||||||||
Do, 05.12.24 (keine Veranstaltungen) | |||||||||||||||||||||||||||
Fr, 06.12.24 | 8:00 - | 18:00 | 13:15 UE | V Weine der Welt: Vorlesung | Prof. Dr. Christmann | Aula | GM26 | - | WÖWM/ VINIFERA/ WWM 24 | 35 | |||||||||||||||||
11:45 - | 13:15 | 2:00 UE | Ü Deutsch als Fremdsprache A 2.1 | Betker-Zawisko | HS 92: Seminarraum A | 5031 | - | - | 5 | ||||||||||||||||||
11:45 - | 14:00 | 3:00 UE | Ü German Language Course I: German Language Course I | Weber | HS 2: Lernzentrum | - | A1.2 | IWBB/ VINIFERA 24 | 10 | ||||||||||||||||||
Sa, 07.12.24 | 8:00 - | 18:00 | 13:15 UE | V Weine der Welt: Vorlesung | Prof. Dr. Christmann | Aula | GM26 | - | WÖWM/ VINIFERA/ WWM 24 | 35 | |||||||||||||||||
9:00 - | 10:30 | 2:00 UE | OÜ German Language Course I: German Language Course I | Betker-Zawisko | Online Lehrinhalte (Abrufformat) | - | A1.1 | IWBB/VINIFERA 24 | 17 | ||||||||||||||||||
So, 08.12.24 | 8:00 - | 18:00 | 13:15 UE | V Weine der Welt: Vorlesung | Prof. Dr. Christmann | Aula | GM26 | - | WÖWM/ VINIFERA/ WWM 24 | 35 | |||||||||||||||||
Mo, 09.12.24 | 10:00 - | 11:30 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 23 | |||||||||||||||||
11:45 - | 13:15 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 23 | ||||||||||||||||||
14:15 - | 17:30 | 4:15 UE | S Vinifera: Advanced Viticulture | Dr. Frotscher | HS 18: RZ-Technikum | - | - | - | 23 | ||||||||||||||||||
Di, 10.12.24 | 11:45 - | 13:15 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Microbiology | Prof. Dr. Rauhut, Dr. von Wallbrunn, Prof. Dr. Wendland | HS 2: Lernzentrum | GM01 | - | WÖW/VINIFERA 24 | 33 | |||||||||||||||||
14:15 - | 15:45 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Technology | Prof. Dr. Christmann | HS 2: Lernzentrum | GM01 | - | WÖW/VINIFERA 24 | 33 | ||||||||||||||||||
16:00 - | 17:30 | 2:00 UE | Ü German Language Course I: German Language Course I | Weber | HS 2: Lernzentrum | - | A1.2 | IWBB/ VINIFERA 24 | 10 | ||||||||||||||||||
Mi, 11.12.24 | 8:15 - | 12:30 | 5:30 UE | S Vinifera: Advanced Viticulture | Dr. Meissner | HS 36: Pavillon 1 | - | - | - | 23 | |||||||||||||||||
14:15 - | 17:30 | 4:15 UE | Ü German Language Course I: German Language Course I | Scherer | HS 2: Lernzentrum | - | A1.1 | IWBB/VINIFERA 24 | 17 | ||||||||||||||||||
Do, 12.12.24 | 8:00 - | 18:00 | 13:15 UE | E Exkursion Vinifera | Dr. Meissner | Exkursion | - | - | - | 22 | |||||||||||||||||
Fr, 13.12.24 | 8:00 - | 18:00 | 13:15 UE | E Exkursion Vinifera | Dr. Meissner | Exkursion | - | - | - | 22 | |||||||||||||||||
11:45 - | 13:15 | 2:00 UE | Ü Deutsch als Fremdsprache A 2.1 | Betker-Zawisko | HS 93: Seminarraum B | 5031 | - | - | 5 | ||||||||||||||||||
11:45 - | 14:00 | 3:00 UE | Ü German Language Course I: German Language Course I | Weber | HS 2: Lernzentrum | - | A1.2 | IWBB/ VINIFERA 24 | 10 | ||||||||||||||||||
Sa, 14.12.24 | 9:00 - | 10:30 | 2:00 UE | OÜ German Language Course I: German Language Course I | Betker-Zawisko | Online Lehrinhalte (Abrufformat) | - | A1.1 | IWBB/VINIFERA 24 | 17 | |||||||||||||||||
So, 15.12.24 (keine Veranstaltungen) | |||||||||||||||||||||||||||
Mo, 16.12.24 | 8:15 - | 9:45 | 2:00 UE | Ü German Language Course I: German Language Course I | Scherer | HS 7B: 3. OG Seminarraum | - | A1.1 | IWBB/VINIFERA 24 | 17 | |||||||||||||||||
10:00 - | 11:30 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 23 | ||||||||||||||||||
11:45 - | 13:15 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 23 | ||||||||||||||||||
14:15 - | 17:30 | 4:15 UE | S Vinifera: Advanced Viticulture | Prof. Dr. Döring | HS 18: RZ-Technikum | - | - | - | 23 | ||||||||||||||||||
Di, 17.12.24 | 11:45 - | 13:15 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Microbiology | Prof. Dr. Rauhut, Dr. von Wallbrunn, Prof. Dr. Wendland | HS 2: Lernzentrum | GM01 | - | WÖW/VINIFERA 24 | 33 | |||||||||||||||||
14:15 - | 15:45 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Technology | Prof. Dr. Christmann, Dr. Schmitt | HS 2: Lernzentrum | GM01 | - | WÖW/VINIFERA 24 | 33 | ||||||||||||||||||
16:00 - | 17:30 | 2:00 UE | Ü German Language Course I: German Language Course I | Weber | HS 2: Lernzentrum | - | A1.2 | IWBB/ VINIFERA 24 | 10 | ||||||||||||||||||
Mi, 18.12.24 | 14:15 - | 17:30 | 4:15 UE | Ü German Language Course I: German Language Course I | Scherer | HS 2: Lernzentrum | - | A1.1 | IWBB/VINIFERA 24 | 17 | |||||||||||||||||
Do, 19.12.24 (keine Veranstaltungen) | |||||||||||||||||||||||||||
Fr, 20.12.24 | 11:45 - | 13:15 | 2:00 UE | Ü Deutsch als Fremdsprache A 2.1 | Betker-Zawisko | HS 93: Seminarraum B | 5031 | - | - | 5 | |||||||||||||||||
11:45 - | 14:00 | 3:00 UE | Ü German Language Course I: German Language Course I | Weber | HS 2: Lernzentrum | - | A1.2 | IWBB/ VINIFERA 24 | 10 | ||||||||||||||||||
Sa, 21.12.24 | 9:00 - | 10:30 | 2:00 UE | OÜ German Language Course I: German Language Course I | Betker-Zawisko | Online Lehrinhalte (Abrufformat) | - | A1.1 | IWBB/VINIFERA 24 | 17 | |||||||||||||||||
So, 22.12.24 (keine Veranstaltungen) | |||||||||||||||||||||||||||
Mo, 30.12.24 - Vorlesungsfrei Weihnachten (keine Veranstaltungen) | |||||||||||||||||||||||||||
Di, 31.12.24 - Silvester (keine Veranstaltungen) | |||||||||||||||||||||||||||
Mi, 01.01.25 - Neujahr (keine Veranstaltungen) | |||||||||||||||||||||||||||
Do, 02.01.25 - Vorlesungsfrei Weihnachten (keine Veranstaltungen) | |||||||||||||||||||||||||||
Fr, 03.01.25 - Vorlesungsfrei Weihnachten (keine Veranstaltungen) | |||||||||||||||||||||||||||
Sa, 04.01.25 | 9:00 - | 10:30 | 2:00 UE | OÜ German Language Course I: German Language Course I | Betker-Zawisko | Online Lehrinhalte (Abrufformat) | - | A1.1 | IWBB/VINIFERA 24 | 17 | |||||||||||||||||
So, 05.01.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
Mo, 06.01.25 | 10:00 - | 11:30 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 23 | |||||||||||||||||
11:45 - | 13:15 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 23 | ||||||||||||||||||
14:15 - | 17:30 | 4:15 UE | S Vinifera: Advanced Viticulture | Dr. Bleser, Strack | HS 18: RZ-Technikum | - | - | - | 23 | ||||||||||||||||||
Di, 07.01.25 | 11:45 - | 13:15 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Microbiology | Prof. Dr. Rauhut, Dr. von Wallbrunn, Prof. Dr. Wendland | HS 2: Lernzentrum | GM01 | - | WÖW/VINIFERA 24 | 33 | |||||||||||||||||
14:15 - | 15:45 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Technology | Prof. Dr. Christmann, Dr. Schmitt | HS 2: Lernzentrum | GM01 | - | WÖW/VINIFERA 24 | 33 | ||||||||||||||||||
16:00 - | 17:30 | 2:00 UE | Ü German Language Course I: German Language Course I | Weber | HS 2: Lernzentrum | - | A1.2 | IWBB/ VINIFERA 24 | 10 | ||||||||||||||||||
Mi, 08.01.25 | 14:15 - | 17:30 | 4:15 UE | Ü German Language Course I: German Language Course I | Scherer | HS 2: Lernzentrum | - | A1.1 | IWBB/VINIFERA 24 | 17 | |||||||||||||||||
Do, 09.01.25 | 17:45 - | 19:15 | 2:00 UE | OÜ German Language Course I: German Language Course I | Betker-Zawisko | Big Blue Button | - | A1.1 | IWBB/VINIFERA 24 | 17 | |||||||||||||||||
Fr, 10.01.25 | 11:45 - | 13:15 | 2:00 UE | Ü Deutsch als Fremdsprache A 2.1 | Betker-Zawisko | HS 93: Seminarraum B | 5031 | - | - | 5 | |||||||||||||||||
11:45 - | 14:00 | 3:00 UE | Ü German Language Course I: German Language Course I | Weber | HS 2: Lernzentrum | - | A1.2 | IWBB/ VINIFERA 24 | 10 | ||||||||||||||||||
Sa, 11.01.25 | 9:00 - | 10:30 | 2:00 UE | OÜ German Language Course I: German Language Course I | Betker-Zawisko | Online Lehrinhalte (Abrufformat) | - | A1.1 | IWBB/VINIFERA 24 | 17 | |||||||||||||||||
So, 12.01.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
Mo, 13.01.25 | 8:15 - | 9:45 | 2:00 UE | Ü German Language Course I: German Language Course I | Scherer | HS 7B: 3. OG Seminarraum | - | A1.1 | IWBB/VINIFERA 24 | 17 | |||||||||||||||||
10:00 - | 11:30 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 23 | ||||||||||||||||||
11:45 - | 13:15 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 23 | ||||||||||||||||||
14:15 - | 17:30 | 4:15 UE | S Vinifera: Advanced Viticulture | Dr. Bleser, Strack | HS 18: RZ-Technikum | - | - | - | 23 | ||||||||||||||||||
Di, 14.01.25 | 11:45 - | 13:15 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Microbiology | Prof. Dr. Rauhut, Dr. von Wallbrunn, Prof. Dr. Wendland | HS 2: Lernzentrum | GM01 | - | WÖW/VINIFERA 24 | 33 | |||||||||||||||||
14:15 - | 15:45 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Technology | Prof. Dr. Christmann, Dr. Schmitt | HS 2: Lernzentrum | GM01 | - | WÖW/VINIFERA 24 | 33 | ||||||||||||||||||
16:00 - | 17:30 | 2:00 UE | Ü German Language Course I: German Language Course I | Weber | HS 2: Lernzentrum | - | A1.2 | IWBB/ VINIFERA 24 | 10 | ||||||||||||||||||
Mi, 15.01.25 | 8:00 - | 18:00 | 13:15 UE | V Weine der Welt: Vorlesung | Prof. Dr. Christmann | Aula | GM26 | - | WÖWM/ VINIFERA/ WWM 24 | 35 | |||||||||||||||||
14:15 - | 17:30 | 4:15 UE | Ü German Language Course I: German Language Course I | Scherer | HS 2: Lernzentrum | - | A1.1 | IWBB/VINIFERA 24 | 17 | ||||||||||||||||||
Do, 16.01.25 | 8:15 - | 9:45 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Microbiology | Prof. Dr. Rauhut, Prof. Dr. Wendland | HS 3: EG | GM01 | - | WÖW/VINIFERA 24 | 33 | |||||||||||||||||
14:15 - | 17:30 | 4:15 UE | I AStA Vollversammlung | - | HS 30: EG Gerd-Erbslöh-Hörsaal | - | - | ALLE | 1198 | ||||||||||||||||||
Fr, 17.01.25 | 11:45 - | 13:15 | 2:00 UE | Ü Deutsch als Fremdsprache A 2.1 | Betker-Zawisko | HS 93: Seminarraum B | 5031 | - | - | 5 | |||||||||||||||||
Sa, 18.01.25 | 9:00 - | 10:30 | 2:00 UE | OÜ German Language Course I: German Language Course I | Betker-Zawisko | Online Lehrinhalte (Abrufformat) | - | A1.1 | IWBB/VINIFERA 24 | 17 | |||||||||||||||||
So, 19.01.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
Mo, 20.01.25 | 10:00 - | 11:30 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 23 | |||||||||||||||||
11:45 - | 13:15 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 23 | ||||||||||||||||||
14:15 - | 17:30 | 4:15 UE | S Vinifera: Advanced Viticulture | Prof. Dr. Francioli | HS 18: RZ-Technikum | - | - | - | 23 | ||||||||||||||||||
Harnessing Grapevine-Microbiome Interactions to Enhance Resilience and Sustainability in Viticulture! | |||||||||||||||||||||||||||
Di, 21.01.25 | 10:00 - | 11:30 | 2:00 UE | Pro Vinifera: Research Project | Prof. Dr. Stoll | HS 52 | - | - | - | 22 | |||||||||||||||||
11:45 - | 13:15 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Microbiology | Prof. Dr. Rauhut, Dr. von Wallbrunn, Prof. Dr. Wendland | HS 2: Lernzentrum | GM01 | - | WÖW/VINIFERA 24 | 33 | ||||||||||||||||||
14:15 - | 15:45 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Technology | Prof. Dr. Christmann, Dr. Schmitt | HS 2: Lernzentrum | GM01 | - | WÖW/VINIFERA 24 | 33 | ||||||||||||||||||
16:00 - | 17:30 | 2:00 UE | Ü German Language Course I: German Language Course I | Weber | HS 2: Lernzentrum | - | A1.2 | IWBB/ VINIFERA 24 | 10 | ||||||||||||||||||
Mi, 22.01.25 | 10:00 - | 13:15 | 4:15 UE | Pro Vinifera: Research Project | Prof. Dr. Stoll | HS 52 | - | - | - | 22 | |||||||||||||||||
14:15 - | 17:30 | 4:15 UE | Ü German Language Course I: German Language Course I | Scherer | HS 2: Lernzentrum | - | A1.1 | IWBB/VINIFERA 24 | 17 | ||||||||||||||||||
Do, 23.01.25 | 8:15 - | 9:45 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Microbiology | Prof. Dr. Rauhut, Prof. Dr. Wendland | HS 3: EG | GM01 | - | WÖW/VINIFERA 24 | 33 | |||||||||||||||||
17:45 - | 19:15 | 2:00 UE | OÜ German Language Course I: German Language Course I | Betker-Zawisko | Big Blue Button | - | A1.1 | IWBB/VINIFERA 24 | 17 | ||||||||||||||||||
Fr, 24.01.25 | 11:45 - | 13:15 | 2:00 UE | Ü Deutsch als Fremdsprache A 2.1 | Betker-Zawisko | HS 93: Seminarraum B | 5031 | - | - | 5 | |||||||||||||||||
11:45 - | 14:00 | 3:00 UE | Ü German Language Course I: German Language Course I | Weber | HS 2: Lernzentrum | - | A1.2 | IWBB/ VINIFERA 24 | 10 | ||||||||||||||||||
Sa, 25.01.25 | 9:00 - | 10:30 | 2:00 UE | OÜ German Language Course I: German Language Course I | Betker-Zawisko | Online Lehrinhalte (Abrufformat) | - | A1.1 | IWBB/VINIFERA 24 | 17 | |||||||||||||||||
So, 26.01.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
Mo, 27.01.25 | 10:00 - | 11:30 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 23 | |||||||||||||||||
11:45 - | 13:15 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 23 | ||||||||||||||||||
Di, 28.01.25 | 11:45 - | 13:15 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Microbiology | Prof. Dr. Rauhut, Dr. von Wallbrunn, Prof. Dr. Wendland | HS 2: Lernzentrum | GM01 | - | WÖW/VINIFERA 24 | 33 | |||||||||||||||||
14:15 - | 15:45 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Technology | Prof. Dr. Christmann, Dr. Schmitt | HS 2: Lernzentrum | GM01 | - | WÖW/VINIFERA 24 | 33 | ||||||||||||||||||
16:00 - | 17:30 | 2:00 UE | Ü German Language Course I: German Language Course I | Weber | HS 2: Lernzentrum | - | A1.2 | IWBB/ VINIFERA 24 | 10 | ||||||||||||||||||
Mi, 29.01.25 | 14:15 - | 17:30 | 4:15 UE | Ü German Language Course I: German Language Course I | Scherer | HS 2: Lernzentrum | - | A1.1 | IWBB/VINIFERA 24 | 17 | |||||||||||||||||
Do, 30.01.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
Fr, 31.01.25 | 11:45 - | 13:15 | 2:00 UE | Ü Deutsch als Fremdsprache A 2.1 | Betker-Zawisko | HS 93: Seminarraum B | 5031 | - | - | 5 | |||||||||||||||||
Sa, 01.02.25 | 9:00 - | 10:30 | 2:00 UE | OÜ German Language Course I: German Language Course I | Betker-Zawisko | Online Lehrinhalte (Abrufformat) | - | A1.1 | IWBB/VINIFERA 24 | 17 | |||||||||||||||||
So, 02.02.25 (keine Veranstaltungen) |